Monday, March 27, 2017
Menu Plan Monday 3/27
Monday- Chicken fries, Buffalo Chicken with homemade fries
Wednesday- Chicken tacos with Mexican Rice
Thursday- Roast Chicken
Friday- Leftover Night
Saturday- Meatball Sliders
I had it totally together and planned my meals ahead of time and then I realized that it was the end of the month again and I needed to go back and take an inventory to see what I need to make, buy and what I already have to cook. We are all set as soon as I figure out April's Menu :) I hope that you have a tasty week and figure out the coming month (or at least week) of meals.
I took a quick freezer inventory. I have one bag of chicken cubes, 4 bags of chicken tenders, 6 whole chickens, 1 bag of ground beef, 6 bags of meatballs, one package of hot dogs and one container of turkey, one lasagna and 6 hamburgers. I haven't gotten a lot of things through the past two months so we are running low on a lot of things including stick butter, hot sauce, granola bars, cheese, cranberry juice and more so I am starting my grocery list. I am trying to make a list of the things that I need to get and make in order to be ready for the coming weeks until spring break. Here is hoping that I get a lot of things done and enjoy an easy menu planning process.