Monday- BBQ Spiedies and Original Spiedies with rice
Tueday- Tacos with saffron rice and corn bread
Wednesday- Pizza Roll with sausage pasta
Thursday- Kraft First Taste with parmesan spaghetti or rosemary egg noodles
Friday- Leftovers if all the company has left
Saturday- Frozen pizza/Grilled Buffalo Chicken wraps with mac and cheese
Sunday- ???
I still have family in town so I think that I am serving at least 7 for Monday and Tuesday and 4 for Wednesday and getting smaller through the week. The plan is a little flexible because I am not totally sure what everyone's plans are through the week. I am sure that the number will change at least three times during each day so here is hoping that we have the food somewhere in the house to feed everyone :)
I want all of those dinners....YUM!!! and if there is anything left over from tacos and rice lets make those taco eggrolls with cheese!
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