Menu Plan Monday 2/23

Monday- Chicken Wraps with homemade fries
Tuesday- French Dip Sloppy Joes with chicken rice
Wednesday- Pizza bites with sausage and pepperoni
Thursday- Breakfast for Dinner
Friday- Olive Oil Pasta with sliced sausages and garlic bread
Saturday- Leftovers/ Tacos
Sunday- Leftovers/ Buffalo Chicken Salad

The end of the month already!!!  I am super glad to see the end of the month but I know that means that I have to defrost my freezer soon (either this week or next).  We have barely any food left in the freezer so I know that it won't be too much trouble.  I am going to turn most of my bread cubes into bread crumbs so that they take up less room and they really don't have to be frozen while we are moving the freezers.  I am going to try to use up the rest of the stuff in there this week so here is what we have left:

brown rice (3)
cous cous (1)
pizza sauce(2)
cheese ravioli (1)
chicken sausage (1 package- 4)
brats (1 packaage- 6 brats)
hamburgers (4)
sausage crumbles (1 bag)
spicy pulled pork (1)
margarine (6)
homemade spaghetti sauce (3)
popcorn (1)
ripe bananas (6)

Things I know that I am not going to use up:

chicken broth
Ham steaks (12)
Flour tortilla (7 packages)
blueberries
oats
masa corn flour
bread cubes and bread crumbs

I know that I will not be using up the chicken broth because most of the top shelf is full with it.  I think that I will be trying to shove all of the things that I don't use in the upstairs freezer until the freezer gets up and running at the new house and then taking over a big load of stuff to put in the freezer.  I am going to make bread crumbs to decrease the size of the bread population but there is some serious creativity that I need to come up with to make some of the rest of the food go to good use.  We have two loaves of banana bread in our near future.  YUM!!!!  I hope that you have a good week and a tasty one!!